Amy Boyles grew up reading Judy Blume and Christopher
Pike. Somehow, the combination of coming of age books and teenage murder
mysteries made her want to be a writer. She now spends her time chasing two
toddlers while trying to stir up trouble in Silver Springs, Alabama, the
fictional town where Dylan Apel and her sisters are trying to master
witchcraft, tame their crazy relatives, and juggle their love lives. Learn more
about Amy and her books here.
Hey y'all, if you haven't
tried Strawberry Pretzel Salad, boy are you in for a treat. It's like eating a
slice of heaven topped with a little more heaven. Seriously. It's sweet, it's
savory, and it’s salty—all good things in food, and even better if we're
talking about qualities to be found in a good man. That's if you ask Dylan
Apel, the heroine of my Bless Your Witch series.
Not that she has time for
men, as she's too busy learning how to be a witch. Dylan's a good ole' Southern
gal who likes her tea sweet, her biscuits smothered in sausage gravy, and her
shrimp cooked with a side of grits. Of course, she would still have time for
potlucks if she weren’t so busy trying to avoid being murdered in Scared Witchless, the first book in the
series.
Which reminds me, Strawberry
Pretzel Salad is perfect for any kind of get together—a party, church function,
even a holiday—it is without a doubt a solid-hit sort of dish—the kind where
everyone goes home happy and two pounds heavier.
Oops. There goes that diet
I've been trying to start since New Year's. Oh well. If you're like me and
haven't started shedding those pounds, what's one more dessert going to hurt?
Nothing! So get started putting together this recipe. I promise, you wont' be
disappointed. And if you're like my sweet Southern sister witches, be sure to
have a nice tall glass of sweetened iced tea on stand-by. It'll make this dish
all the merrier, especially since the blistering dog days of summer are coming
up. So get to swinging on your front porch, slap a slice of dessert on a plate,
and watch the sun shrink into the horizon as you enjoy yummy goodness.
Strawberry Pretzel Salad:
Total Time: 42 min
Prep: 30 min
Inactive: 2 min
Cook: 10 min
What y'all need to round up (also known as
Ingredients):
2 cups crushed pretzels
3/4 cup melted butter
3 tablespoons sugar, plus
3/4 cup sugar
1 (8-ounce) package cream
cheese
1 (8-ounce) container
whipped topping
2 (3-ounce) packages
strawberry gelatin dessert mix
2 cups boiling water
2 (10-ounce) packages frozen
strawberries
1 (8-ounce) can crushed
pineapple
Whipped topping or whipped
cream, to garnish
Preheat oven to 400 degrees
F.
For the crust, mix the
pretzels, butter, and 3 tablespoons of sugar. Press this mixture into a 9 by
13-inch pan and bake for 7 minutes. Set aside and allow to cool.
In a mixing bowl, beat
together the cream cheese and 3/4 cup of sugar. Fold in the whipped topping,
and spread over the cooled crust. Refrigerate until well chilled.
In a small bowl, dissolve the
gelatin in the boiling water, and allow to cool slightly. Add the strawberries
and pineapple, and pour over the cream cheese mixture. Refrigerate until
serving time.
To serve, cut slices and
serve with a dollop of whipped topping.
Scared Witchless
Dylan Apel is having one
heck of a summer. She just learned she’s a witch—and she’s hardly the only one
in town.
She knows her hand-made
clothing is special, but magical? Discovering that she's a witch is bad enough,
but when Dylan realizes there are folks who’ll kill to possess her witchy
powers—that’s enough to make a girl want to hide out in the back of her
boutique. Only problem is, Queen Witch is in town, itchin’ to make sure Dylan
learns to cast spells, and this witch won’t take no for an answer.
Dylan must learn
fast—someone just killed her best client with a poisoned gown meant for Dylan.
Was it the tall, mysterious hottie in black, who's suddenly everywhere she
goes? After all, the first thing Roman Bane says is he doesn't like witches. Is
he here to save her, or kill her?
Dylan is barely getting a
handle on her new powers when she finds herself surrounded by witches bossing
her this way and that, local police nosing about, and wary clients—death by
clothing is not good for business. And the solstice is coming … a time when
witch powers are at their peak. Can Dylan survive the chaos long enough to
figure out her new life?
Hi Amy, your recipe looks very yummy and I'm intrigued. Strawberries and pretzels are two of my favorites. Love the title of the book, it looks very interesting. Thanks for sharing your recipe!
ReplyDeleteThanks, Debra! It's an awesome dessert. I hope you enjoy it!
ReplyDelete