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Showing posts with label Marianne Rice. Show all posts
Showing posts with label Marianne Rice. Show all posts

Monday, June 19, 2017

#COOKING WITH CLORIS--GUEST AUTHOR MARIANNE RICE SHARES HER HEROINE'S BROWNIES

Marianne Rice writes contemporary romances set in small New England towns. Her heroes are big and strong, yet value family and humor, while her heroines are smart, sexy, sometimes a little bit sassy, and are often battling a strong internal conflict. When she’s not writing, Marianne can be found chauffeuring her herd of children to their varying sporting events, and when there’s time, shoe shopping, scarfing down dark chocolate, and relaxing with a glass of wine and a romance book. Learn more about her and her books at her website. 

Thank you for having me on your blog, Lois. I share your love and passion for food and recipes and tend to incorporate them into my books. I’m thinking about adding a recipe book section to my website as well. Anyone interested in that?

So, a little bit about the heroine’s “taste” in my latest release, Playful Hearts. Outspoken and spunky Mackenzie Pratt owns Coast & Roast in the small coastal town of Rocky Harbor, Maine and serves some delectable desserts as well. Her brownies have been mentioned in all three Rocky Harbor books, and in book four, Playful Hearts, we get to learn about her story. Although brownies aren’t the center of Mackenzie’s world, it’s her coffee shop…and soon the hunky, playful Blake Riley that monopolize her thoughts.

I’ve enjoyed writing this series so much, especially the food parts (lots of goodies in Strawberry Kisses) and I hope you’ve had a chance to devour the Riley siblings as well. They’re super yummy. Oh, and so are the brownies. Here’s the recipe:

Mackenzie’s Brownies
These aren’t cake or fudgey brownies but somewhere in between. If you don’t like your brownies too sweet, you don’t have to make the frosting (maybe toss in some chocolate chips or chopped walnuts to the mix instead!).

Ingredients:
1 cup butter
2 cups sugar
3 eggs beaten
2 tsp. vanilla extract
2/3 cup unsweetened cocoa powder
1 cup flour
1/4 tsp. salt
1/2 tsp. baking powder

Frosting:
6 T melted butter
6 T unsweetened cocoa powder
2 T honey
2 tsp. vanilla
2 cups confectioner’s sugar

Preheat oven to 350 degrees F. Spray a 9” x 13” glass pan with PAM (or grease with butter).

In a large saucepan, melt 1 cup butter. Remove from heat and stir in sugar, eggs, vanilla. Stir in 2/3 cups cocoa, the flour, salt and baking powder. Don’t over mix!

Spread into prepared pan and bake for 30-35 minutes (don’t overbake).

To make frosting: Combine all ingredients and stir until smooth. If too thick add a tsp. warm water. Frost brownies while they’re still warm.

***Photo credit goes to Allrecipes.com. Sadly my oven has been broken since April and I haven’t been able to make Mackenzie’s brownies.***

Playful Hearts
Having fun and living his life on a whim is Blake Riley’s motto.

When he moves back to Rocky Harbor, Maine, he thinks his life is about to turn predictable…until he meets Mackenzie Pratt. Her smart mouth and quirky attitude make him want to see how wild they can get together. 

Mackenzie’s too busy running the local coffee shop and caring for her mom and doesn’t have time for a real relationship. However, a sex-lationship is just the thing she needs, and Blake, with his crazy sense of adventure and raw sex appeal, is the perfect man for the job.

As their relationship begins to creep from the bedroom and dangerously close to her heart, their casual trysts develop into something more—something neither expected. 

But Blake’s former life is full of secrets that threaten their developing relationship. Can Blake keep trouble away from Mackenzie? Or will their playful hearts grow cold when his past comes calling?

Tuesday, May 26, 2015

HEALTHY LIVING WITH JANICE--GUEST AUTHOR MARIANNE RICE ON TYPE 1 DIABETES


Marianne Rice writes contemporary romances set in small New England towns. When she’s not writing, Marianne spends her time buying shoes, eating chocolate, chauffeuring her herd of children to their varying sporting events, and when there’s time, relaxing with fancy drinks and romance books. Learn more about Marianne and her books at her website.

My Plate is Full—Living with a Diabetic

I love to exercise. Okay, I may be stretching the truth a tad. I love how I feel after I exercise. I’ve done the Tough Mudder. Twice. I’ve run the Rugged Maniac and a handful of other obstacle races over the past few years. My husband and I are faithful to the p90x routines and encourage our three children to play in sports throughout the year. Granted, it makes for a crazy, hectic, life, but we’re a healthy family.

I’m a girl who loves, loves, loves to cook and always adds my own little healthy flair to a recipe (the kids have finally discovered that the homemade mac and cheese is actually butternut squash and chicken stock…barely any cheese or milk in the gooey deliciousness). I have an insane sweet tooth but use applesauce, coconut oil, whole wheat flour, flax seed and other ingredients to compensate my weakness.

So on July 28, 2008 when my then seven-year-old was rushed to the emergency room after her routine physical and diagnosed with Type 1 Diabetes, I was like…what?

“Her blood sugar is over 700,” the nurse said.

“Oh, is that bad?” I asked. I knew nothing about the disease, but from that day on our family’s life had changed. No, we didn’t need to alter our eating habits—Type 1 and Type 2 diabetes are COMPLETELY different. One way to piss off a mother of a T1D is to ask if her child is allowed to have a cookie. Ugh. Our life became a whirlwind of carb counting, middle of the night blood sugar testing, constant emails and phone calls with school, pharmacy trips, reorganizing the fridge to make room for the vials of insulin. The two younger siblings learned about carb counting and quickly grew accustomed to needles and shots.

It’s been seven years of ups and downs—literally and figuratively. My daughter still doesn’t like the world to know about her disease as she feels it weakens her. I want her to know it actually makes her stronger. Her close group of friends who know about her diabetes are in awe that she can prick her own finger and change her pump without a nurse (or medical team) to help her. It was only two months into her diagnosis that she started doing her own shots and wouldn’t let me help. Her fingertips are dotted, scarred and calloused and she’s only fourteen. She must always wear her pump the size of a flip-phone on her belly or arm or she’ll die. We must count every carb—apple or cupcake. It makes no difference. Insulin needs to be delivered. We’re constantly nagging her, reminding her, reprimanding her for not testing her blood sugar as often, or giving herself the insulin when needed.

Type 1 Diabetes is a lifestyle changer. And it can happen to anyone. But I am grateful that it’s just diabetes. Seven years ago when I paced the halls of the Barbara Bush wing at Maine Medical Center in Portland, Maine, I was reminded how fortunate I was to have a child who could walk out of the hospital in a few days. There were other children who were going through radiation, chemotherapy, saying good-bye to their parents forever.

I’m thankful my child is active and healthy, despite her diagnosis. Granted, her perspective is very different than mine, but as an adult, I can appreciate what we do have, and try not to dwell on what we don’t. But my heart breaks every time I drop her off at a friend’s house. I allot time to meet with the parents and explain diabetes, give them a list of emergency numbers, a cheat sheet to monitoring my child’s health, and then I text my daughter every few hours reminding her to cover her popcorn and chips and snacks she’s having with her friends. I’m the nagging mother. My daughter’s life depends on it.

We all need our outlets. I’m a romance writer. I write to escape the craziness of my regular day job, the hectic life of being a mom to three active kids, and to create romantic heroes (my husband is awesome and loyal and reliable…but he ain’t no romantic!). In my second book, False Hope, the heroine is diagnosed with Type 1 Diabetes. I wrote this book shortly after my daughter was diagnosed. I thought about writing a women’s fiction novel about a mother whose daughter struggles with the disease and started that novel, but it became too personal. Instead, I incorporated diabetes into my contemporary romance series. Emma Fulton leads a healthy, active lifestyle but faces many obstacles in her life and her new diagnosis is only a small part. Just one more thing to add to her already full plate.

What I love about Emma is that the disease doesn’t own her. It is a part of her, one she may try to forget about, but it follows her around and weaves its way into her life. We can’t escape from our problems, but need to learn how to face them, live with them, or change them.

Eating well-balanced meals, drinking lots of water, and exercising are all important and can help maintain a healthy life, but there are no guarantees. Live life to the fullest and brace all life has to offer.

And read. Read to learn, to escape, to dream.

False Hope
Mason Tucker prefers solitude and the company of his laptop, but when vivacious Emma Fulton begs for his computer expertise in tracking down family secrets, he agrees in order to keep an eye on the feisty brunette, as trouble seems to follow her wherever she goes.