featuring guest authors; crafting tips and projects; recipes from food editor and sleuthing sidekick Cloris McWerther; and decorating, travel, fashion, health, beauty, and finance tips from the rest of the American Woman editors.

Holiday Blog Hop Starting December 11th

Holiday Blog Hop

Blog Hop begins December 11th. Click on the graphic above for a schedule and list of giveaways, including a $60 Amazon gift card.

Tuesday, February 18, 2014


Most cookie recipes tell you to beat the butter and sugar until light and fluffy. Trouble is, most people don’t beat the butter and sugar long enough. You wind up with a grainy mixture instead of a light and fluffy one. What you want to do is keep beating. Eventually, that grainy mixture will begin to increase in volume as the sugar cuts through the butterfat and creates air pockets. Beating for at least four minutes. Being patient will pay off in lighter textured baked goods.

photo credit: <a href="http://www.flickr.com/photos/wentongg/3393938937/">wentongg</a> via <a href="http://photopin.com">photopin</a> <a href="http://creativecommons.org/licenses/by/2.0/">cc</a>

No comments: